My parents-in-law are selling their lovely property they’ve raised their kids in – it’s about 30 minutes out of Santa Cruz in the mountains, near a small town named Bonny Doon. It’s a large piece of land with expansive yard, beautiful garden, separate garage, storage, play area, and of course an amazing three story-ish house...
Newly opened in Palo Alto, right off University Ave., Baklava is a welcoming, open sidewalk/patio Mediterranean restaurant specializing in a blend of Turkish and Greek cuisine (and drinks). People may be familiar with a similarly-named restaurant in Mountain View, and this is the newest incarnation of that well-loved location. I met with the owner over...
I met with John Bentley at his newest self-named restaurant location in Redwood City to take some professional photos for advertising and the restaurant’s self promotion. I did my usual HDR-thang with the interiors, shot some details, and got some nice food shots of a few select dishes. Of course I sampled everything after shooting,...
The CEO loved my Morton’s San Jose photos so much, corporate immediately booked my services for the San Francisco location. It really looks very similar to the San Jose location, except it’s two floors and they have a two full bars and a nifty glass wine room. Here’s a few of my favorites… Like what...
Owen and Marie Jobson have done a fantastic job with their first restaurant, Blue Rock BBQ (San Jose). The interior, signage and and identity all indicate a corporate franchise – but alas, this is simply a well executed vision by two entrepreneurs who are passionate about southern cooking and bringing service back to the service...
